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Sat, 20 Apr


Oakwood Smallgoods Co. Castlemaine

SAUSAGE MAKING, 20 April 2024

This 3 hour course covers safety, hygiene, history and the art of making a tasty sausage! Bring your apron and a container to take home some product. Course notes and morning tea are provided.

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SAUSAGE MAKING, 20 April 2024
SAUSAGE MAKING, 20 April 2024

Time & Location

20 Apr 2024, 9:00 am – 12:00 pm

Oakwood Smallgoods Co. Castlemaine, Shop 10/1-9 Walker St, Castlemaine VIC 3450, Australia

About the event

This is the opportunity to learn how to create sausages from the start using traditional methods, including the processes' health and philosophy reasons, is on offer to anyone.

Take your products home and enjoy them.

Please note – all attendees must be over 16.

Please note spaces are limited to six at each course – this is so you can be “hands on” and learn all you need easily and to enjoy the experience!

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